47 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.6g하루 권장의 32%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 25 items · 1 additives
- SALMONIngredients
- COCONUT AND/OR PALM OILIngredients
- ENRICHED FLOURIngredients
- SUGARIngredients
- SALTIngredients
- DEHYDRATED GARLICIngredients
- SPICEIngredients
- TOMATO POWDERIngredients
- MALTODEXTRINIngredients
- CONTAINS 2% OR LESS OF DEHYDRATED ONIONIngredients
- RICE FLOURIngredients
- SOY SAUCEIngredients
- LEMON OILIngredients
- YEASTIngredients
- WHITE DISTILLED VINEGARIngredients
- MALTED BARLEY FLOURIngredients
- NATURAL BUTTER FLAVORIngredients
- MODIFIED FOOD STARCHIngredients
- LEMON JUICEIngredients
- XANTHAN GUMIngredients
- CARAMEL COLORIngredients
- ASCORBIC ACIDIngredients
- ANNATTOIngredients
- TURMERICIngredients
- COLOR ADDEDIngredients
Ingredient text
SALMON, COCONUT AND/OR PALM OIL, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SALT, DEHYDRATED GARLIC, SPICE, TOMATO POWDER, MALTODEXTRIN, CONTAINS 2% OR LESS OF DEHYDRATED ONION, RICE FLOUR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), LEMON OIL, YEAST, WHITE DISTILLED VINEGAR, MALTED BARLEY FLOUR, NATURAL BUTTER FLAVOR, MODIFIED FOOD STARCH, LEMON JUICE, XANTHAN GUM, CARAMEL COLOR, ASCORBIC ACID, ANNATTO (COLOR), TURMERIC, COLOR ADDED
If you keep eating it
Source · Maker · Label
Maker and label · TAMPA BAY FISHERIES, INC. · USDA FoodData Central ·
More
47 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 283kcal
Carbs 9%Protein 24%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2064807