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Fish & Seafood

MOREY'S, SMOKED ATLANTIC SALMON

Morey's Seafood International Per 100 g · Label

55 points among 1,298 in Fish & Seafood

Heavily processed.

55
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 24.6g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
  • ATLANTIC SALMONIngredients
  • SEA SALTIngredients
  • DEHYDRATED ONIONIngredients
  • SMOKED PAPRIKAIngredients
  • DEHYDRATED RED BELL PEPPERIngredients
  • SPICESIngredients
  • MALTODEXTRINIngredients
  • CHIPOTLE CHILI PEPPERIngredients
  • APPLEWOOD SMOKE FLAVORIngredients
  • NATURAL APPLEWOOD SMOKE.Ingredients
Ingredient text

ATLANTIC SALMON, SEA SALT, DEHYDRATED ONION, SMOKED PAPRIKA, DEHYDRATED RED BELL PEPPER, SPICES, MALTODEXTRIN, CHIPOTLE CHILI PEPPER, APPLEWOOD SMOKE FLAVOR (CONTAINS MALTODEXTRIN), NATURAL APPLEWOOD SMOKE.

If you keep eating it
Source · Maker · Label

Maker and label · Morey's Seafood International · USDA FoodData Central ·

Serving 57g · Package – Medium energy density
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55 points among 1,298 in Fish & Seafood

Compare with the #1 in category

Where the calories come from 211kcal

Carbs 4%Protein 49%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy211 kcal11%
Protein24.6 g45%
Fat10.5 g19%
Carbs1.8 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0.6 mg5%
Sodium1,070 mg54%
Cholesterol61 mg20%
Saturated fatty acids2.6 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2064295
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