What's in this?
FRENCH SILK PIE
Cakes, Cupcakes, Snack Cakes
Rocky Mountain Pies As labeled · Per 100 g · Label
5 additives
- Sodium CaseinateTextureNot set
- Polysorbate 60TextureADI 25 mg/kg
- Calcium PropionatePreserveNot set
- Not set
- Not set
23 ingredients
SUGAR, PALM OIL, EGGS, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, WATER, FUDGE ICING, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), DEXTROSE, SODIUM CASEINATE (A MILK DERIVATIVE), COCOA BUTTER, NATURAL AND ARTIFICIAL FLAVORS, SALT, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, FOOD STARCH - MODIFIED, GUAR GUM, BETA CAROTENE (COLOR), SOY LECITHIN, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.
100 g = 7.4 sugar cubes · 5.3 cheese slices · 1.4 bowls of rice
One serving (130 g) = 9.7 sugar cubes · 6.9 cheese slices · 1.8 bowls of rice
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · Calcium Propionate · Sodium Caseinate ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 423kcal
Carbs 32%Protein 3%Fat 65%
More to see
Not deducted 2 items
Kept
−0- Sodium 85mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 5 additives
- SUGARIngredients
- PALM OILIngredients
- EGGSIngredients
- ENRICHED FLOURIngredients
- BUTTERIngredients
- WATERIngredients
- FUDGE ICINGIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CONTAINS LESS THAN 2% OF: CHOCOLATE LIQUORIngredients
- DEXTROSEIngredients
- SODIUM CASEINATEIngredients
- COCOA BUTTERIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SALTIngredients
- POLYSORBATE 60Ingredients
- SORBITAN MONOSTEARATEIngredients
- XANTHAN GUMIngredients
- FOOD STARCH - MODIFIEDIngredients
- GUAR GUMIngredients
- BETA CAROTENEIngredients
- SOY LECITHINIngredients
- APPLE CIDER VINEGARIngredients
- CALCIUM PROPIONATE.Ingredients
Ingredient text
SUGAR, PALM OIL, EGGS, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, WATER, FUDGE ICING, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), DEXTROSE, SODIUM CASEINATE (A MILK DERIVATIVE), COCOA BUTTER, NATURAL AND ARTIFICIAL FLAVORS, SALT, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, FOOD STARCH - MODIFIED, GUAR GUM, BETA CAROTENE (COLOR), SOY LECITHIN, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.
If you keep eating it
Source · Maker · Label
Maker and label · Rocky Mountain Pies · USDA FoodData Central ·
More
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2063687