Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

PECAN PIE

Brookshire Grocery Company Per 100 g · Label

35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Propionate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • WATERIngredients
  • SUGARIngredients
  • ENRICHED FLOURIngredients
  • CORN SYRUPIngredients
  • PECANSIngredients
  • PALM OILIngredients
  • EGGSIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • CONTAINS LESS THAN 2% OF: SALTIngredients
  • DEXTROSEIngredients
  • CARAMEL COLORIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • POTASSIUM SORBATEIngredients
  • APPLE CIDER VINEGARIngredients
  • CALCIUM PROPIONATE.Ingredients
Ingredient text

WATER, SUGAR, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, PECANS, PALM OIL, EGGS, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.

If you keep eating it
Source · Maker · Label

Maker and label · Brookshire Grocery Company · USDA FoodData Central ·

Serving 130g · Package – High energy density
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35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 338kcal

Carbs 50%Protein 4%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy338 kcal17%
Protein3.9 g7%
Fat17.7 g33%
Carbs43.1 g13%
Sugars23.1 g23%
Fiber2.3 g9%
Calcium31 mg4%
Iron0.8 mg7%
Sodium215 mg11%
Cholesterol35 mg12%
Saturated fatty acids6.2 g41%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2063333
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