Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

THICK AND CREAMY ICE CREAM SUNDAE BAR, TOFFEE CRUNCH

Casper's Ice Cream, Inc. Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −16Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Polysorbate 80
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

One serving (78 g) = 7.3 sugar cubes · 4.4 cheese slices · 0.9 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sodium 96mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • FRESH WHOLE MILKIngredients
  • CHOCOLATE COATINGIngredients
  • TOFFEEIngredients
  • SUGARIngredients
  • CREAMIngredients
  • CORN SYRUP SOLIDSIngredients
  • NON-FAT DRY MILKIngredients
  • STABILIZERIngredients
  • NATURAL AND ARTIFICIAL FLAVORS.Ingredients
Ingredient text

FRESH WHOLE MILK, CHOCOLATE COATING (COCONUT OIL, SUGAR, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT), TOFFEE (SUGAR, BUTTER (CREAM, SALT), CORN SYRUP, SALT), SUGAR, CREAM, CORN SYRUP SOLIDS, NON-FAT DRY MILK, STABILIZER (MICROCRYSTALLINE CELLULOSE. CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), NATURAL AND ARTIFICIAL FLAVORS.

If you keep eating it
Source · Maker · Label

Maker and label · Casper's Ice Cream, Inc. · USDA FoodData Central ·

Serving 78g · Package – High energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 359kcal

Carbs 35%Protein 3%Fat 62%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy359 kcal18%
Protein2.6 g5%
Fat25.6 g47%
Carbs33.3 g10%
Sugars28.2 g28%
Fiber0 g0%
Calcium77 mg11%
Iron0 mg0%
Sodium96 mg5%
Cholesterol26 mg9%
Saturated fatty acids20.5 g137%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2063198
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