SPECIALTY BAKERS, PUMPKIN WHIPPED CREME PIE
Specialty Bakers, LLC Per 100 g · Label
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · Sodium Caseinate · · Polyglycerol Esters of Fatty Acids · · Titanium Dioxide
- 33 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 5.7 sugar cubes · 2.7 cheese slices · 1 bowl of rice
One serving (122 g) = 7 sugar cubes · 3.3 cheese slices · 1.2 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 8 additives
- WHEAT FLOURIngredients
- MILKIngredients
- VEGETABLE SHORTENINGIngredients
- PUMPKINIngredients
- SUGARIngredients
- PARTIALLY HYDROGENATED PALM KERNEL OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DEXTROSEIngredients
- CORN SYRUPIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: AGARIngredients
- BUTTERIngredients
- CAROB BEAN GUMIngredients
- CINNAMONIngredients
- CITRIC ACIDIngredients
- CLOVESIngredients
- CORN STARCHIngredients
- CORN STARCH MODIFIEDIngredients
- GLUCONO DELTA LACTONEIngredients
- MODIFIED CELLULOSEIngredients
- MONO AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- NUTMEGIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- POTASSIUM SORBATEIngredients
- POLYSORBATE 60Ingredients
- SALTIngredients
- SODIUM BENZOATEIngredients
- SODIUM CASEINATEIngredients
- SODIUM CITRATEIngredients
- SOY LECITHINIngredients
- SOY PROTEIN CONCENTRATEIngredients
- TITANIUM DIOXIDEIngredients
- XANTHAN GUM.Ingredients
Ingredient text
WHEAT FLOUR, MILK, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, AND HYDROGENATED SOYBEAN OILS), PUMPKIN, SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: AGAR, BUTTER, CAROB BEAN GUM, CINNAMON, CITRIC ACID, CLOVES, CORN STARCH, CORN STARCH MODIFIED, GLUCONO DELTA LACTONE, MODIFIED CELLULOSE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NUTMEG, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, SALT, SODIUM BENZOATE, SODIUM CASEINATE (MILK), SODIUM CITRATE, SOY LECITHIN, SOY PROTEIN CONCENTRATE, TITANIUM DIOXIDE (FOR COLOR), XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Specialty Bakers, LLC · USDA FoodData Central ·
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 295kcal
Carbs 46%Protein 3%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2063192