57 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −9Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −43 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 7 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice
One serving (71 g) = 5 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
More to see
Not deducted 2 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
- REDUCED FAT ICE CREAMIngredients
- WAFERS .Ingredients
Ingredient text
REDUCED FAT ICE CREAM (MILK, SKIM MILK, CREAM, SUGAR, CORN SYRUP, WHEY, BUTTERMILK, STRAWBERRIES, CONTAINS 1% OR LESS OF COCOA PROCESSED WITH ALKALI, VANILLA EXTRACT, NATURAL STRAWBERRY FLAVOR, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, BEET JUICE FOR COLOR, VITAMIN A PALMITATE), WAFERS (WHEAT FLOUR, SUGAR, PALM OIL, COCOA, DEXTROSE, CARAMEL COLOR, CORN FLOUR, CORN SYRUP, FOOD STARCH-MODIFIED, NATURAL AND ARTIFICIAL FLAVOR, SALT, BAKING SODA, SOY LECITHIN).
If you keep eating it
Source · Maker · Label
Maker and label · Wells Enterprises, Inc. · USDA FoodData Central ·
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57 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 239kcal
Carbs 66%Protein 7%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2062987