84 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
84
- −6Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −16 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.7 bowls of rice
One serving (113 g) = 0.6 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.2g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- SHRIMPIngredients
- STARCHIngredients
- EGG WHITESIngredients
- VEGETABLE OILIngredients
- SALT.Ingredients
Ingredient text
SHRIMP (FARM RAISED), STARCH, EGG WHITES, VEGETABLE OIL, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Tai Foong USA, Inc. · USDA FoodData Central ·
Serving 113g · Package – Medium energy density
More
84 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 195kcal
Carbs 27%Protein 29%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2062372