CERTIFIED HARVEST, COOKED SHRIMP WITH COCKTAIL SAUCE
H & T Seafood, Inc. Per 100 g · Label
75 points among 3,694 in Frozen Fish & Seafood
Deducted for Sodium·Sugars.
75
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 5.1 sugar cubes · 0.5 tsp salt
One serving (85 g) = 4.3 sugar cubes
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.5g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items
- SHRIMPIngredients
- SALTIngredients
- SODIUM TRIPOLYPHOSPHATE. INGREDIENTS : TOMATO PASTEIngredients
- PREPARED HORSERADISHIngredients
- SUGARIngredients
- SALTIngredients
- VINEGARIngredients
- SOYBEAN OILIngredients
- SPICE.Ingredients
Ingredient text
SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE. INGREDIENTS (COCKTAIL SAUCE): TOMATO PASTE, PREPARED HORSERADISH (HORSERADISH, VINEGAR, SALT), SUGAR, SALT, VINEGAR, SOYBEAN OIL, SPICE.
If you keep eating it
Source · Maker · Label
Maker and label · H & T Seafood, Inc. · USDA FoodData Central ·
Serving 85g · Package – Medium energy density
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75 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 141kcal
Carbs 0%Protein 93%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2061285