34 points among 1,842 in Butter & Spread
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Polyglycerol Esters of Fatty Acids ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 3 cheese slices · 1.2 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- WATERIngredients
- VEGETABLE OIL BLENDIngredients
- SALTIngredients
- MONO AND DIGLYCERIDESIngredients
- WHEYIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- ARTIFICIAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- LACTIC ACIDIngredients
- SOY LECITHINIngredients
- . CALCIUM DISODIUM EDTA USED TO PROTECT QUALITY COLORED WITH BETA CAROTENEIngredients
- VITAMIN A PALMITATE ADDEDIngredients
Ingredient text
WATER, VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, AND PALM KERNEL OIL), SALT, MONO AND DIGLYCERIDES, WHEY (MILK), POLYGLYCEROL ESTERS OF FATTY ACIDS, ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), LACTIC ACID, SOY LECITHIN, (SOY). CALCIUM DISODIUM EDTA USED TO PROTECT QUALITY COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED
If you keep eating it
Source · Maker · Label
Maker and label · Bruno's Supermarkets, Inc. · USDA FoodData Central ·
Serving 14g · Package – High energy density
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34 points among 1,842 in Butter & Spread
Where the calories come from 357kcal
Carbs 0%Protein 0%Fat 100%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2060657