83 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
83
- −3Nutrition 3 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19.6g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
- TURKEY BREASTIngredients
- TURKEY BROTHIngredients
- CONTAINS LESS THAN 2% OF SALTIngredients
- SEA SALTIngredients
- RICE FLOURIngredients
- LEMON JUICE CONCENTRATEIngredients
- SUGARIngredients
- BROWNED IN VEGETABLE OIL.Ingredients
Ingredient text
TURKEY BREAST, TURKEY BROTH, CONTAINS LESS THAN 2% OF SALT, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE SALT), RICE FLOUR, LEMON JUICE CONCENTRATE, SUGAR, BROWNED IN VEGETABLE OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Foster Poultry Farms · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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83 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 107kcal
Carbs 8%Protein 84%Fat 8%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 107 kcal | 5% | – | – |
| Protein | 19.6 g | 36% | – | – |
| Fat | 0.9 g | 2% | – | – |
| Carbs | 1.8 g | 1% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Iron | 1.3 mg | 11% | – | – |
| Sodium | 518 mg | 26% | – | – |
| Cholesterol | 45 mg | 15% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2060261