35 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
35
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Tara Gum · Sodium Alginate
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
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Not deducted 3 items
Kept
−0- Sodium 60mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 149mg하루 권장의 21%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 4 additives
- MILKIngredients
- PURE CANE SUGARIngredients
- COCONUT OILIngredients
- FRESH CREAMIngredients
- PECANSIngredients
- MALTODEXTRINIngredients
- HONEYIngredients
- SALTIngredients
- MOLASSESIngredients
- GLUCOSEIngredients
- DEXTROSEIngredients
- MONO AND DIGLYCERIDESIngredients
- GUAR GUMIngredients
- TARA GUMIngredients
- SODIUM ALGINATEIngredients
- CARRAGEENANIngredients
- NATURAL AND ARTIFICIAL FLAVORS.Ingredients
Ingredient text
MILK, PURE CANE SUGAR, COCONUT OIL, FRESH CREAM, PECANS, MALTODEXTRIN, HONEY, SALT, MOLASSES, GLUCOSE, DEXTROSE, MONO AND DIGLYCERIDES, GUAR GUM, TARA GUM, SODIUM ALGINATE, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Lunds Inc · USDA FoodData Central ·
Serving 67g · Package – Medium energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 209kcal
Carbs 48%Protein 8%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2060165