42 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
42
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 22.9g42% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 3 additives
- COOKED SHRIMP: SHRIMPIngredients
- SODIUM TRIPOLYPHOSPHATEIngredients
- SALT. COCKTAIL SAUCE: TOMATO PASTEIngredients
- FRUCTOSE SYRUPIngredients
- WATERIngredients
- PREPARED HORSERADISHIngredients
- VINEGARIngredients
- SALTIngredients
- SOYBEAN OILIngredients
- LEMON JUICEIngredients
- THICKENERIngredients
- PRESERVATIVEIngredients
- FLAVOR.Ingredients
Ingredient text
COOKED SHRIMP: SHRIMP, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SALT. COCKTAIL SAUCE: TOMATO PASTE, FRUCTOSE SYRUP, WATER, PREPARED HORSERADISH, VINEGAR, SALT, SOYBEAN OIL, LEMON JUICE, THICKENER (XANTHAN GUM), PRESERVATIVE (SODIUM BENZOATE, POTASSIUM SORBATE), FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Singleton Packing Corp · USDA FoodData Central ·
Serving 109g · Package – Medium energy density
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42 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 119kcal
Carbs 19%Protein 69%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2059664