55 points among 13,380 in Ice Cream & Frozen Yogurt
4 additives.
Saturated fat in the bottom half.
55
- −11Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · · Locust Bean Gum · Polysorbate 80
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 7.2 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice
One serving (88 g) = 6.3 sugar cubes · 1.7 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sodium 62mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 4 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- EGG YOLKSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WHEYIngredients
- MONO & DIGLYCERIDESIngredients
- VANILLA EXTRACTIngredients
- GUAR GUMIngredients
- LOCUST BEAN GUMIngredients
- POLYSORBATE 80Ingredients
- CARRAGEENANIngredients
- SOY LECITHIN AND ANNATTO .Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, WHEY, MONO & DIGLYCERIDES, VANILLA EXTRACT, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, SOY LECITHIN AND ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Hannaford Bros. Co. · USDA FoodData Central ·
Serving 88g · Package – Medium energy density
More
55 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 216kcal
Carbs 48%Protein 6%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2059432