35 points among 1,588 in Pasta Dinners
Heavily processed.
- −11Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives · Calcium Chloride · · Sodium Alginate · Calcium Silicate · · ·
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 179mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 4 items · 8 additives
- ENRICHED MACARONI PRODUCT:Ingredients
- CHEESE SAUCE MIX: CHEDDAR CHEESE SAUCEIngredients
- SALSA:Ingredients
- NACHO SEASONING MIX:Ingredients
Ingredient text
ENRICHED MACARONI PRODUCT: (ENRICHED SEMOLINA [SEMOLINA WHEAT FLOUR, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CHEESE SAUCE MIX: CHEDDAR CHEESE SAUCE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, CANOLA OIL, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, NONFAT MILK, SALT, SODIUM ALGINATE, LACTIC ACID, PRESERVATIVE [SORBIC ACID], COLOR [OLEORESIN PAPRIKA, APOCAROTENAL]), SALSA: (TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], TOMATO PASTE, GREEN CHILIES [GREEN CHILIES, CITRIC ACID], WATER, JALAPENO PEPPERS, SALT, ACETIC ACID, CALCIUM CHLORIDE], ONION, CITRIC ACID, GARLIC PUREE, SALT, WHITE VINEGAR), NACHO SEASONING MIX: (ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CHILI SEASONING [DEHYDRATED CHILI PEPPERS, SPICE, SALT, DEHYDRATED GARLIC], SPICE, DEHYDRATED GARLIC, DEHYDRATED ONION, DEHYDRATED TOMATO, SALT, SUGAR, PINTO BEAN FLOUR, COLOR [PAPRIKA], CALCIUM SILICATE, MALIC ACID)
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
More
35 points among 1,588 in Pasta Dinners
Where the calories come from 250kcal
Carbs 58%Protein 16%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2059049