Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
Log

Ice Cream & Frozen Yogurt

ORANGE SHERBET

Winn-Dixie Stores, Inc. Per 100 g · Label

58 points among 13,380 in Ice Cream & Frozen Yogurt

4 additives.
Sugars in the bottom half.

58
  • −8Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · · Locust Bean Gum ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.6gWithin the limit, nothing deducted−0
  2. Sodium 53mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 4 additives
  • WATERIngredients
  • CORN SYRUPIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • SUGAR SYRUPIngredients
  • WHEYIngredients
  • MILKFATIngredients
  • ORANGE PUREEIngredients
  • CITRIC ACIDIngredients
  • GUAR GUMIngredients
  • XANTHAN GUMIngredients
  • LOCUST BEAN GUMIngredients
  • ANNATTOIngredients
  • ARTIFICIAL COLOR .Ingredients
Ingredient text

WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR SYRUP, WHEY, MILKFAT, ORANGE PUREE (CONCENTRATED ORANGE JUICE, ORANGE PULP, ORANGE OIL), CITRIC ACID, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, ANNATTO, ARTIFICIAL COLOR (RED #40, YELLOW #5, YELLOW #6).

If you keep eating it
Source · Maker · Label

Maker and label · Winn-Dixie Stores, Inc. · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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58 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 141kcal

Carbs 92%Protein 0%Fat 8%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%
Protein0 g0%
Fat1.2 g2%
Carbs31.8 g10%
Sugars31.8 g32%
Fiber0 g0%
Calcium24 mg3%
Iron0 mg0%
Sodium53 mg3%
Cholesterol6 mg2%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2058887
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