VALUE BISCUIT COUNTRY HAM
Tennessee Valley Ham Co., Inc. Per 100 g · Label
71 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Saturated fat.
71
- −11Nutrition 3 of 4
- 0Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 2 additives
- CURING INGREDIENTS: SALTIngredients
- SUGARIngredients
- SODIUM NITRATEIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
CURING INGREDIENTS: SALT, SUGAR, SODIUM NITRATE, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Tennessee Valley Ham Co., Inc. · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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71 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 196kcal
Carbs 0%Protein 51%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2058717