Log

Canned Meat

ARGENTINA, CORNED BEEF

Century Canning Corporation Per 100 g · Label

26 points among 781 in Canned Meat

Heavily processed.

26
  • −24Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −74 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

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Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0

Good

  1. Iron 6.6mg55% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 21.8g40% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 3 additives
  • COOKED CORNED BEEFIngredients
  • BEEF BROTHIngredients
  • BEEFIngredients
  • TEXTURED SOY CONCENTRATEIngredients
  • SALTIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • FLAVORIngredients
  • GARLIC POWDERIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • SPICEIngredients
  • ONION POWDERIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

COOKED CORNED BEEF (BEEF CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM NITRITE), BEEF BROTH, BEEF, TEXTURED SOY CONCENTRATE (CARAMEL COLOR ADDED), SALT, MONOSODIUM GLUTAMATE, FLAVOR (HYDROLYZED SOY PROTEIN, CORN PROTEIN AND WHEAT GLUTEN, MEDIUM CHAIN TRIGLYCERIDES, SESAME OIL, YEAST EXTRACT), GARLIC POWDER, SUGAR, DEXTROSE, SPICE, ONION POWDER, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Century Canning Corporation · USDA FoodData Central ·

Serving 55g · Package – Medium energy density
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26 points among 781 in Canned Meat

Where the calories come from 200kcal

Carbs 4%Protein 45%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein21.8 g40%
Fat10.9 g20%
Carbs1.8 g1%
Sugars1.8 g2%
Fiber0 g0%
Calcium0 mg0%
Iron6.6 mg55%
Sodium745 mg37%
Cholesterol64 mg21%
Saturated fatty acids5.5 g36%
Trans fat0.9 g
Source
Source
USDA FoodData Central
Code
US-FDC-2058492
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