Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

MOIST CHOCOLATE CAKE

Maplehurst Bakeries, LLC Per 100 g · Label

16 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

16
  • −22Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −84 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · · · · Sodium Stearoyl Lactylate · Titanium Dioxide
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8

More to see

Nutrients 26 items · 9 additives
  • SUGARIngredients
  • BLEACHED ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • VEGETABLE SHORTENINGIngredients
  • BUTTERIngredients
  • WHOLE EGGSIngredients
  • SKIM MILKIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • MODIFIED FOOD STARCHIngredients
  • CONTAINS 2% OR LESS: LEAVENINGIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • GUAR GUMIngredients
  • XANTHAN GUMIngredients
  • GELATINIngredients
  • ALGINIngredients
  • MONO & DIGLYCERIDESIngredients
  • PROPYLENE GLYCOL MONO AND DIESTERSIngredients
  • SOY LECITHINIngredients
  • POLYSORBATE 60Ingredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • ACETIC ACID ESTERS OF MONOGLYCERIDESIngredients
  • POTASSIUM PHOSPHATEIngredients
  • COLORSIngredients
  • PRESERVATIVES .Ingredients
Ingredient text

SUGAR, BLEACHED ENRICHED WHEAT FLOUR, (BLEACHED FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEEN, COTTONSEED, PALM AND COCONUT OILS), BUTTER, WHOLE EGGS, SKIM MILK, COCOA PROCESSED WITH ALKALI, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS: LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, XANTHAN GUM, GELATIN, ALGIN, MONO & DIGLYCERIDES, PROPYLENE GLYCOL MONO AND DIESTERS, SOY LECITHIN, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, ACETIC ACID ESTERS OF MONOGLYCERIDES, POTASSIUM PHOSPHATE, COLORS (RED 40, RED 3, YELLOW 5, YELLOW 6, BLUE 1, BLUE 2, TITANIUM DIOXIDE), PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE, METHYL AND PROPYL PARABENS, CITRIC ACID).

If you keep eating it
Source · Maker · Label

Maker and label · Maplehurst Bakeries, LLC · USDA FoodData Central ·

Serving 73g · Package – High energy density
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16 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 384kcal

Carbs 58%Protein 4%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy384 kcal19%
Protein4.1 g7%
Fat16.4 g30%
Carbs56.2 g17%
Sugars45.2 g45%
Fiber1.4 g6%
Calcium82 mg12%
Iron1 mg8%
Sodium397 mg20%
Cholesterol21 mg7%
Saturated fatty acids4.8 g32%
Trans fat4.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2058301
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