CLASSIC CAKE, DOUBLE CHOCOLATE CHEESECAKE
BB and CC Inc. Per 100 g · Label
39 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 8.8 sugar cubes · 3.4 cheese slices · 1.1 bowls of rice
One serving (106 g) = 9.3 sugar cubes · 3.6 cheese slices · 1.2 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- CREAM CHEESEIngredients
- SUGARIngredients
- WHOLE EGGSIngredients
- SOUR CREAMIngredients
- TAPIOCA FLOURIngredients
- RICE FLOURIngredients
- PALM OILIngredients
- VEGETABLE OILIngredients
- COCOA POWDER PROCESSED WITH ALKALIIngredients
- BUTTERIngredients
- CHOCOLATE LIQUORIngredients
- COCOA BUTTERIngredients
- VANILLA EXTRACTIngredients
- BAKING SODAIngredients
- SOY LECITHINIngredients
- NATURAL FLAVORIngredients
- XANTHAN GUM.Ingredients
Ingredient text
CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, XANTHAN, CAROB BEAN AND OR GUAR GUM), SUGAR, WHOLE EGGS, SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES), TAPIOCA FLOUR, RICE FLOUR, PALM OIL, VEGETABLE OIL, COCOA POWDER PROCESSED WITH ALKALI, BUTTER, CHOCOLATE LIQUOR, COCOA BUTTER, VANILLA EXTRACT, BAKING SODA, SOY LECITHIN, NATURAL FLAVOR, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · BB and CC Inc. · USDA FoodData Central ·
More
39 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 340kcal
Carbs 39%Protein 5%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2058256