48 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
48
- −14Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- WATERIngredients
- WHOLE EGGSIngredients
- SOYBEAN OILIngredients
- COCOA POWDERIngredients
- WHEYIngredients
- CORN STARCHIngredients
- BAKING POWDERIngredients
- BAKING SODAIngredients
- WHEAT GLUTENIngredients
- SALTIngredients
- VANILLA CREAMIngredients
Ingredient text
ENRICHED WHEAT FLOUR (FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, WHOLE EGGS, SOYBEAN OIL, COCOA POWDER, WHEY, CORN STARCH, BAKING POWDER, BAKING SODA, WHEAT GLUTEN, SALT, VANILLA CREAM (POWDER SUGAR, EGG WHITES, SHORTENING (HYDROGENATE VEGETABLE OILS (SOYBEAN AND PALM)), MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SODIUM PROPIONATE (TO RETAIN FRESHNESS), FD&C BLUE #1.
If you keep eating it
Source · Maker · Label
Maker and label · Xiphias · USDA FoodData Central ·
Serving 71g · Package – High energy density
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48 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 387kcal
Carbs 48%Protein 5%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2057896