Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHERRY CAKE

Ukrop's Homestyle Foods, LLC Per 100 g · Label

23 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

23
  • −19Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesPolysorbate 60 · · · · Titanium Dioxide
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
  • SUGARIngredients
  • WATERIngredients
  • PALM OILIngredients
  • BLEACHED WHEAT FLOURIngredients
  • CORN SYRUPIngredients
  • CONTAINS LESS THAN 2% OF: NONFAT DRY MILKIngredients
  • DRIED EGG WHITESIngredients
  • NATURAL AND ARTIFCIAL FLAVORS INCLUDING CHERRY FLAVORIngredients
  • BAKING POWDERIngredients
  • SALTIngredients
  • TITANIUM DIOXIDEIngredients
  • MARASCHINO CHERRIESIngredients
Ingredient text

SUGAR, WATER, PALM OIL (WITH MONO AND DIGLYCERIDES, POLYSORBATE 60), BLEACHED WHEAT FLOUR, CORN SYRUP, CONTAINS LESS THAN 2% OF: NONFAT DRY MILK, DRIED EGG WHITES (EGG WHITES, SODIUM LAURYL SULFATE), NATURAL AND ARTIFCIAL FLAVORS INCLUDING CHERRY FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, TITANIUM DIOXIDE, MARASCHINO CHERRIES (CHERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFCIAL FLAVORS, RED 40, SULFUR DIOXIDE [PRESERVATIVE]),

If you keep eating it
Source · Maker · Label

Maker and label · Ukrop's Homestyle Foods, LLC · USDA FoodData Central ·

Serving 76g · Package – High energy density
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23 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 382kcal

Carbs 64%Protein 3%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy382 kcal19%
Protein2.6 g5%
Fat14.5 g27%
Carbs61.8 g19%
Sugars50 g50%
Fiber0 g0%
Calcium79 mg11%
Iron1 mg8%
Sodium289 mg14%
Cholesterol0 mg0%
Saturated fatty acids6.6 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2057863
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