Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

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RED VELVET MINI BUNDT CAKES WITH CREAM CHEESE

Cakes, Cupcakes, Snack Cakes

Siderno Bakery, LLC As labeled · Per 100 g · Label

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4 additives

29 ingredients

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WATER, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENINGS (SOYBEAN OIL, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, SOY LECITHIN, TOCOPHEROLS PRESERVATIVE, ASCORBYL PALMITATE PRESERVATIVE) EGG WHITES, PROCESSED WITH ALKALI, DEXTROSE, CONTAINS LESS THAN 2% OF EACH OF: CORN SYRUP, CREAM CHEESE (PASTEURIZED CREAM MILK, SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, WHEY, MALTODEXTRIN, NATURAL FLAVOR), EGG YOLKS, FOOD STARCH-MODIFIED, BAKING SODA, SALT, EMULSIFIER BLEND (PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID PRESERVATIVE), NONFAT MILK, WHEY, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED SOYBEAN OIL, CARAMEL COLOR, GUAR GUM, LACTIC ACID, ARTIFICIAL COLOR, GUM, AGAR-AGAR, MONO AND DIGLYCERIDES, YELLOW 5, YELLOW 6, POTASSIUM SORBATE PRESERVATIVE.

One serving (43 g) = 5.3 sugar cubes · 0.6 bowls of rice

32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

32

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · · Sodium Stearoyl Lactylate
  3. 29 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 442kcal

Carbs 53%Protein 4%Fat 43%

ItemsAmount% of dailyCategory medianDifference
Energy442 kcal22%
Protein4.7 g8%
Fat20.9 g39%
Carbs58.1 g18%
Sugars37.2 g37%
Fiber2.3 g9%
Calcium0 mg0%
Iron1.7 mg14%
Sodium256 mg13%
Cholesterol81 mg27%
Saturated fatty acids3.5 g23%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 4 additives
  • WATERIngredients
  • SUGARIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • VEGETABLE SHORTENINGS EGG WHITESIngredients
  • PROCESSED WITH ALKALIIngredients
  • DEXTROSEIngredients
  • CONTAINS LESS THAN 2% OF EACH OF: CORN SYRUPIngredients
  • CREAM CHEESEIngredients
  • EGG YOLKSIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • BAKING SODAIngredients
  • SALTIngredients
  • EMULSIFIER BLENDIngredients
  • NONFAT MILKIngredients
  • WHEYIngredients
  • SALTIngredients
  • XANTHAN GUMIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • PARTIALLY HYDROGENATED SOYBEAN OILIngredients
  • CARAMEL COLORIngredients
  • GUAR GUMIngredients
  • LACTIC ACIDIngredients
  • ARTIFICIAL COLORIngredients
  • GUMIngredients
  • AGAR-AGARIngredients
  • MONO AND DIGLYCERIDESIngredients
  • YELLOW 5Ingredients
  • YELLOW 6Ingredients
  • POTASSIUM SORBATE PRESERVATIVE.Ingredients
Ingredient text

WATER, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENINGS (SOYBEAN OIL, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, SOY LECITHIN, TOCOPHEROLS PRESERVATIVE, ASCORBYL PALMITATE PRESERVATIVE) EGG WHITES, PROCESSED WITH ALKALI, DEXTROSE, CONTAINS LESS THAN 2% OF EACH OF: CORN SYRUP, CREAM CHEESE (PASTEURIZED CREAM MILK, SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, WHEY, MALTODEXTRIN, NATURAL FLAVOR), EGG YOLKS, FOOD STARCH-MODIFIED, BAKING SODA, SALT, EMULSIFIER BLEND (PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID PRESERVATIVE), NONFAT MILK, WHEY, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED SOYBEAN OIL, CARAMEL COLOR, GUAR GUM, LACTIC ACID, ARTIFICIAL COLOR, GUM, AGAR-AGAR, MONO AND DIGLYCERIDES, YELLOW 5, YELLOW 6, POTASSIUM SORBATE PRESERVATIVE.

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Source · Maker · Label

Maker and label · Siderno Bakery, LLC · USDA FoodData Central ·

Serving 43g · Package – High energy density
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32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

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Source
USDA FoodData Central
Code
US-FDC-2057696
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