Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

PASTICCERIA CELLI, PANDORO ITALIAN SPECIALTY CAKE

Georgia Peach Products, Inc. Per 100 g · Label

43 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Trans fat −8

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Not deducted 1 items

Kept

−0
  1. Sodium 40mgWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
  • WHEAT FLOURIngredients
  • EGGSIngredients
  • SUGARIngredients
  • BUTTER ENTIRELY MARGARINE VEGETABLEIngredients
  • NATURAL YEAST SKIMMED MILK POWDER. EMULSIFIER MONO AND DIGLYCERIDES OF FATTY ACIDSIngredients
  • SOY LECITHINIngredients
  • SALT FLAVOURS PRESERVATIVE: POTASSIUM SORBATE IMPALPABLE SACHET OF VANILLA SUGAR .Ingredients
Ingredient text

WHEAT FLOUR, EGGS, SUGAR, BUTTER ENTIRELY MARGARINE VEGETABLE (VEGETABLE FATS AND OILS, WATER, EMULSIFIERS: MONO AND DIGLYCERIDES, SOY LECITHIN, LACTIC ACID, PRESERVATIVE POTASSIUM SORBATE), NATURAL YEAST SKIMMED MILK POWDER. EMULSIFIER MONO AND DIGLYCERIDES OF FATTY ACIDS, SOY LECITHIN, SALT FLAVOURS PRESERVATIVE: POTASSIUM SORBATE IMPALPABLE SACHET OF VANILLA SUGAR (SUGAR, STARCH FLAVOURS).

If you keep eating it
Source · Maker · Label

Maker and label · Georgia Peach Products, Inc. · USDA FoodData Central ·

Serving 75g · Package – High energy density
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43 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 427kcal

Carbs 58%Protein 8%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy427 kcal21%
Protein8 g15%
Fat14.7 g27%
Carbs57.3 g18%
Sugars14.7 g15%
Fiber1.3 g5%
Calcium13 mg2%
Iron1.9 mg16%
Sodium40 mg2%
Cholesterol60 mg20%
Saturated fatty acids9.3 g62%
Trans fat0.7 g
Source
Source
USDA FoodData Central
Code
US-FDC-2057254
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