44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- BLEACHED WHEAT FLOURIngredients
- SUGARIngredients
- WHOLE EGGSIngredients
- MODIFIED CORN STARCHIngredients
- SOYBEAN OILIngredients
- SOY LECITHINIngredients
- COCOAIngredients
- WHEYIngredients
- LEAVENINGIngredients
- WHEAT GLUTENIngredients
- SALTIngredients
- CARAMEL COLORIngredients
- PROPYLENE GLYCOL MONOESTERSIngredients
- MONO AND DIGLYCERIDESIngredients
- ARTIFICIAL FLAVORIngredients
- SODIUM STEAROYL LACTYLATE POTASSIUM SORBATE AND CITRIC ACIDIngredients
- RED #40.Ingredients
Ingredient text
BLEACHED WHEAT FLOUR (ENRICHED NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, MODIFIED CORN STARCH, SOYBEAN OIL, SOY LECITHIN, COCOA (PROCESSED W/ ALKALI), WHEY, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), WHEAT GLUTEN, SALT, CARAMEL COLOR (CONTAINS SULFITES), PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES), RED #40.
If you keep eating it
Source · Maker · Label
Maker and label · Elie Baking Corp · USDA FoodData Central ·
More
44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 419kcal
Carbs 43%Protein 9%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2057041