36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Propionate · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
- SUGARIngredients
- EGGSIngredients
- SOYBEAN AND/OR CANOLA OILIngredients
- RICE FOURIngredients
- CAKE MIXIngredients
- EGG WHITESIngredients
- NATURAL FLAVORIngredients
- SODIUM PROPIONATEIngredients
- WATERIngredients
- SALTIngredients
- AMYLASE.Ingredients
Ingredient text
SUGAR, EGGS, SOYBEAN AND/OR CANOLA OIL, RICE FOUR, CAKE MIX (CORNSTARCH, MODIFIED CORN STARCH, GLUTEN FREE FLOUR BLEND [AMARANTH FLOUR, BROWN RICE FLOUR, QUINOA FLOUR, RICE FLOUR], DEXTROSE, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE], POTATO STARCH, SALT, SUGAR, TAPIOCA FLOUR, CELLULOSE GUM, NATURAL FLAVOR, SOY LECITHIN, XANTHAN GUM), EGG WHITES, NATURAL FLAVOR, SODIUM PROPIONATE (PRESERVATIVE), WATER, SALT, AMYLASE.
If you keep eating it
Source · Maker · Label
Maker and label · Glencourt Inc. · USDA FoodData Central ·
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36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 413kcal
Carbs 51%Protein 5%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2057030