19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · · · · Polyglycerol Esters of Fatty Acids · Sodium Carboxymethyl Cellulose · · Titanium Dioxide
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 8 additives
- SUGARIngredients
- WATERIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- EGGSIngredients
- CORN SYRUPIngredients
- COCOAIngredients
- RICE FLOURIngredients
- CORNSTARCHIngredients
- FOOD STARCH-MODIFIEDIngredients
- LEAVENINGIngredients
- SALTIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- MONO- AND DIGLYCERIDESIngredients
- NONFAT MILKIngredients
- WHEYIngredients
- WHEAT STARCHIngredients
- DEXTROSEIngredients
- XANTHAN GUMIngredients
- CITRUS FIBERIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- POTASSIUM SORBATEIngredients
- GUM ARABICIngredients
- CARAMEL COLORIngredients
- POLYSORBATE 60Ingredients
- ISOLATE SOY PROTEINIngredients
- SOY LECITHINIngredients
- CALCIUM SULFATEIngredients
- SODIUM CARBOXYMETHYLCELLULOSEIngredients
- GLYCERINIngredients
- GUAR GUM SODIUM STEAROYL LACTYLATEIngredients
- TITANIUM DIOXIDEIngredients
- CALCIUM STEAROYL-2-LACTYLATEIngredients
- METHYLCELLULOSE.Ingredients
Ingredient text
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, CANOLA), EGGS, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), RICE FLOUR, CORNSTARCH, FOOD STARCH-MODIFIED, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SALT, NATURAL & ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, NONFAT MILK, WHEY, WHEAT STARCH, DEXTROSE, XANTHAN GUM, CITRUS FIBER, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE (PRESERVATIVE), GUM ARABIC, CARAMEL COLOR, POLYSORBATE 60, ISOLATE SOY PROTEIN, SOY LECITHIN, CALCIUM SULFATE, SODIUM CARBOXYMETHYLCELLULOSE, GLYCERIN, GUAR GUM SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE (COLOR), CALCIUM STEAROYL-2-LACTYLATE, METHYLCELLULOSE.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 380kcal
Carbs 59%Protein 4%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056746