DUTCH MAID BAKERY, CHOCOLATE MOTHER'S DAY CAKE
Dutch Maid Bakery Inc Per 100 g · Label
11 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −27Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −89 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additives · · · · Sodium Caseinate · · Ammonium Alginate · · Calcium Alginate · Titanium Dioxide
- 39 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Nutrients 39 items · 10 additives
- SUGARIngredients
- FONDANTIngredients
- SHORTENINGIngredients
- EGGSIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- WATERIngredients
- NONFAT MILKIngredients
- MARGARINEIngredients
- SOYBEAN OILIngredients
- EGG WHITESIngredients
- COCOAIngredients
- RICE FLOURIngredients
- CORN STARCHIngredients
- CELLULOSE GUMIngredients
- CARRAGEENANIngredients
- CONFECTIONER'S GLAZEIngredients
- TITANIUM DIOXIDEIngredients
- GUM TRAGACANTHIngredients
- XANTHAN GUMIngredients
- NONFAT DRY MILKIngredients
- FOOD STARCH MODIFIEDIngredients
- SODIUM BICARBONATEIngredients
- DISTILLED MONOGLYCERIDEIngredients
- SALTIngredients
- GLYCERINEIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- PROPYLENE GLYCOL MONOESTERIngredients
- LECITHINIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- VANILLIN EXTRACTIngredients
- FOOD STARCH-MODIFIEDIngredients
- SODIUM CASEINATEIngredients
- FD&C BLUE 1 AND 2Ingredients
- REDS 3 AND 40Ingredients
- YELLOWS 5 AND 6Ingredients
- AMMONIUM ALGINATEIngredients
- CALCIUM ALGINATEIngredients
- GUM ACACIAIngredients
- POLYGLYCEROL ESTER OF FATTY ACIDS.Ingredients
Ingredient text
SUGAR, FONDANT (CANE SYRUP, CORN SYRUP), SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL AND/OR PALM OIL, WITH MONO- AND DIGLYCERIDES AND POLYSORBATE 60, TBHQ, CITRIC ACID), EGGS, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE, RIBOFLAVIN AND FOLIC ACID), WATER, NONFAT MILK, MARGARINE (BUTTER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MANO AND DIGLYCERIDES, CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE. COOKED WITH ANNATTO, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED), SOYBEAN OIL, EGG WHITES, COCOA (PROCESSED WITH ALKALI), RICE FLOUR, CORN STARCH, CELLULOSE GUM, CARRAGEENAN, CONFECTIONER'S GLAZE, TITANIUM DIOXIDE, GUM TRAGACANTH, XANTHAN GUM, NONFAT DRY MILK, FOOD STARCH MODIFIED, SODIUM BICARBONATE, DISTILLED MONOGLYCERIDE, SALT, GLYCERINE, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTER, LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, VANILLIN EXTRACT, FOOD STARCH-MODIFIED, SODIUM CASEINATE (MILK), FD&C BLUE 1 AND 2, REDS 3 AND 40, YELLOWS 5 AND 6, AMMONIUM ALGINATE, CALCIUM ALGINATE, GUM ACACIA, POLYGLYCEROL ESTER OF FATTY ACIDS.
If you keep eating it
Source · Maker · Label
Maker and label · Dutch Maid Bakery Inc · USDA FoodData Central ·
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11 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 427kcal
Carbs 50%Protein 3%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056586