Dips & SalsaDips & Salsa
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Dips & Salsa

FIERY SRIRACHA HUMMUS

Tribe Mediterranean Foods, Inc. Per 100 g · Label

58 points among 7,170 in Dips & Salsa

4 additives.
Sodium in the bottom half.

58
  • −8Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Not deducted 3 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 4 additives
  • MADE WITH LOVE AND: COOKED CHICKPEASIngredients
  • SRIRACHAIngredients
  • CANOLA OILIngredients
  • TAHINIIngredients
  • WATERIngredients
  • DRIED ROASTED GARLICIngredients
  • SEA SALTIngredients
  • CITRIC ACIDIngredients
  • SPICESIngredients
  • POTASSIUM SORBATEIngredients
  • PAPRIKA EXTRACTIngredients
  • GUAR GUMIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

MADE WITH LOVE AND: COOKED CHICKPEAS (CHICKPEAS, WATER), SRIRACHA (CHILI PEPPERS, SUGAR, GARLIC, SALT, VINEGAR), CANOLA OIL, TAHINI (GROUND SESAME), WATER, DRIED ROASTED GARLIC, SEA SALT, CITRIC ACID, SPICES, POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS), PAPRIKA EXTRACT, GUAR GUM, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Tribe Mediterranean Foods, Inc. · USDA FoodData Central ·

Serving 28g · Package – Medium energy density
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58 points among 7,170 in Dips & Salsa

Where the calories come from 214kcal

Carbs 33%Protein 7%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein3.6 g6%
Fat14.3 g26%
Carbs17.9 g6%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium0 mg0%
Iron1.3 mg11%
Sodium679 mg34%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2056566
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