19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · · · · · · · Titanium Dioxide
- 70 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 70 items · 8 additives
- CAKE [SUGARIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- EGGSIngredients
- SOYBEAN OILIngredients
- VEGETABLE SHORTENINGIngredients
- CORN SYRUPIngredients
- FOOD STARCH-MODIFIEDIngredients
- WHEYIngredients
- VITAL WHEAT GLUTENIngredients
- SALTIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- DEXTROSEIngredients
- TITANIUM DIOXIDEIngredients
- SODIUM PROPIONATE AND POTASSIUM SORBATEIngredients
- OLEYL LACTYLIC ACIDIngredients
- SODIUM BICARBONATEIngredients
- SORBITAN MONOSTEARATEIngredients
- POLYSORBATE 60Ingredients
- PROPYLENE GLYCOL MONOESTERSIngredients
- MONO AND DIGLYCERIDESIngredients
- DATEMIngredients
- BETA CAROTENEIngredients
- SOY LECITHINIngredients
- ARTIFICIAL FLAVORIngredients
- YELLOW 5Ingredients
- GUM ARABICIngredients
- CITRIC ACIDIngredients
- XANTHAN GUMIngredients
- PHOSPHORIC ACID]Ingredients
- ICING [SUGARIngredients
- VEGETABLE SHORTENINGIngredients
- WATERIngredients
- COCOAIngredients
- CORN SYRUPIngredients
- GLYCERINIngredients
- CORN STARCHIngredients
- FOOD STARCH-MODIFIEDIngredients
- GUAR GUMIngredients
- NATURAL AND ARTIFICIAL VANILLA AND BUTTER FLAVORSIngredients
- SALTIngredients
- SORBITAN MONOSTEARATEIngredients
- POLYSORBATE 60Ingredients
- MONOGLYCERIDESIngredients
- PHOSPHORIC ACIDIngredients
- SODIUM PROPIONATE AND POTASSIUM SORBATEIngredients
- GUM ARABICIngredients
- CITRIC ACIDIngredients
- XANTHAN GUMIngredients
- YELLOW 5Ingredients
- YELLOW 6Ingredients
- RED 40Ingredients
- GREEN 3Ingredients
- BLUE 1Ingredients
- RED 3]Ingredients
- TOPPINGS [SUGARIngredients
- MODIFIED CORN STARCHIngredients
- PALM KERNEL OILIngredients
- CORN STARCHIngredients
- ARTIFICIAL FLAVORIngredients
- SOY LECITHINIngredients
- GUM ARABICIngredients
- COCOAIngredients
- FD&C BLUE 1Ingredients
- RED 3Ingredients
- YELLOW 5Ingredients
- YELLOW 6Ingredients
- RED 40Ingredients
- CONFECTIONERS GLAZEIngredients
- POLYSORBATE 60].Ingredients
Ingredient text
CAKE [SUGAR, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, FOOD STARCH-MODIFIED, WHEY, VITAL WHEAT GLUTEN, SALT, SODIUM ALUMINUM PHOSPHATE, DEXTROSE, TITANIUM DIOXIDE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), OLEYL LACTYLIC ACID, SODIUM BICARBONATE, SORBITAN MONOSTEARATE, POLYSORBATE 60, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, DATEM, BETA CAROTENE, SOY LECITHIN, ARTIFICIAL FLAVOR, YELLOW 5, GUM ARABIC, CITRIC ACID, XANTHAN GUM, PHOSPHORIC ACID], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, GLYCERIN, CORN STARCH, FOOD STARCH-MODIFIED, GUAR GUM, NATURAL AND ARTIFICIAL VANILLA AND BUTTER FLAVORS, SALT, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONOGLYCERIDES, PHOSPHORIC ACID, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), GUM ARABIC, CITRIC ACID, XANTHAN GUM, YELLOW 5, YELLOW 6, RED 40, GREEN 3, BLUE 1, RED 3], TOPPINGS [SUGAR, MODIFIED CORN STARCH, PALM KERNEL OIL, CORN STARCH, ARTIFICIAL FLAVOR, SOY LECITHIN, GUM ARABIC, COCOA (PROCESSED WITH ALKALI), FD&C BLUE 1, RED 3, YELLOW 5, YELLOW 6, RED 40, CONFECTIONERS GLAZE, POLYSORBATE 60].
If you keep eating it
Source · Maker · Label
Maker and label · Labree's Bakery Inc · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 392kcal
Carbs 55%Protein 3%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056378