19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · Propylene Glycol · · · · · · Titanium Dioxide
- 43 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 13 sugar cubes · 2 cheese slices · 1.3 bowls of rice
One serving (85 g) = 11 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 43 items · 8 additives
- CAKE [SUGARIngredients
- WATERIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- EGGSIngredients
- SOYBEAN OILIngredients
- VEGETABLE SHORTENINGIngredients
- CORN SYRUPIngredients
- FOOD STARCH-MODIFIEDIngredients
- OLEYL LACTILIC ACIDIngredients
- WHEYIngredients
- WHEAT GLUTENIngredients
- DEXTROSEIngredients
- SALTIngredients
- BAKING POWDERIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- SODIUM BICARBONATEIngredients
- POTASSIUM SORBATE AND SODIUM PROPIONATEIngredients
- TITANIUM DIOXIDEIngredients
- GUAR GUMIngredients
- SORBITAN MONOSTEARATEIngredients
- POLYSORBATE 60Ingredients
- MONO AND DIGLYCERIDESIngredients
- DATEMIngredients
- BETA CAROTENEIngredients
- ARTIFICIAL FLAVORIngredients
- YELLOW 5Ingredients
- GUM ARABICIngredients
- CITRIC ACIDIngredients
- XANTHAN GUMIngredients
- PHOSPHORIC ACID]Ingredients
- ICING [SUGARIngredients
- VEGETABLE SHORTENINGIngredients
- WATERIngredients
- CORN STARCHIngredients
- FOOD STARCH-MODIFIEDIngredients
- GUAR GUMIngredients
- SALTIngredients
- LEMON EMULSIONIngredients
- NATURAL AND ARTIFICIAL VANILLA FLAVORIngredients
- YELLOW 5Ingredients
- GUM ARABICIngredients
- CITRIC ACIDIngredients
- XANTHAN GUM].Ingredients
Ingredient text
CAKE [SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, FOOD STARCH-MODIFIED, OLEYL LACTILIC ACID, WHEY, WHEAT GLUTEN, DEXTROSE, SALT, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), TITANIUM DIOXIDE, GUAR GUM, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONO AND DIGLYCERIDES, DATEM, BETA CAROTENE, ARTIFICIAL FLAVOR, YELLOW 5, GUM ARABIC, CITRIC ACID, XANTHAN GUM, PHOSPHORIC ACID], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN STARCH, FOOD STARCH-MODIFIED, GUAR GUM, SALT, LEMON EMULSION (WATER, NATURAL FLAVOR, PROPYLENE GLYCOL, FOOD STARCH-MODIFIED, SUGAR, BHT AND POTASSIUM SORBATE (PRESERVATIVES)), NATURAL AND ARTIFICIAL VANILLA FLAVOR, YELLOW 5, GUM ARABIC, CITRIC ACID, XANTHAN GUM].
If you keep eating it
Source · Maker · Label
Maker and label · Labree's Bakery Inc · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 388kcal
Carbs 55%Protein 3%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056361