Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

OUR FAMILY, POWDERED SUGAR DONUT HOLES

Nash Finch Company Per 100 g · Label

32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPolysorbate 60 · · ·
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 4 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • VEGETABLE SHORTENINGIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • SOYBEAN OILIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • CONTAINS 2% OR LESS OF: GLYCERINIngredients
  • DEFATTED SOY FLOURIngredients
  • LEAVENINGIngredients
  • DEPROTEINIZED WHEYIngredients
  • SALTIngredients
  • SODIUM PROPIONATE AND CALCIUM PROPIONATE AND POTASSIUM SORBATEIngredients
  • MONO-AND DOGLYCERIDESIngredients
  • PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILSIngredients
  • EGGSIngredients
  • GUAR GUMIngredients
  • SOY LECITHINIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • POLYSORBATE 60Ingredients
  • ANNATTO AND TURMERIC EXTRACTSIngredients
  • SPICE TITANIUM DIOXIDEIngredients
  • XANTHAN GUMIngredients
  • CELLULOSE GUMIngredients
  • ENZYMESIngredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM AND/OR COTTONSEED AND/OR CANOLA OIL), SUGAR, DEXTROSE, SOYBEAN OIL, FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF: GLYCERIN, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, GLUCONO DELTA-LACTONE), DEPROTEINIZED WHEY, SALT, SODIUM PROPIONATE AND CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), MONO-AND DOGLYCERIDES, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, EGGS, GUAR GUM, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, ANNATTO AND TURMERIC EXTRACTS (COLOR), SPICE TITANIUM DIOXIDE (COLOR), XANTHAN GUM, CELLULOSE GUM, ENZYMES

If you keep eating it
Source · Maker · Label

Maker and label · Nash Finch Company · USDA FoodData Central ·

Serving 45g · Package – High energy density
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32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 422kcal

Carbs 49%Protein 4%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy422 kcal21%
Protein4.4 g8%
Fat22.2 g41%
Carbs51.1 g16%
Sugars22.2 g22%
Fiber2.2 g9%
Calcium44 mg6%
Iron2.4 mg20%
Sodium511 mg26%
Cholesterol0 mg0%
Saturated fatty acids11.1 g74%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2055784
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