Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

GINGER EVANS BAKERY, CREME CAKE

The Moran Group Incorporated Per 100 g · Label

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesPolysorbate 60 · · · · · Calcium Acetate · Sodium Stearoyl Lactylate
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 7 additives
  • SUGARIngredients
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • WHOLE EGGSIngredients
  • LIQUID SOYBEAN OILIngredients
  • WATERIngredients
  • WALNUTSIngredients
  • MALTODEXTRINIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • WHEYIngredients
  • CONTAINS 2% OR LESS OF EACH: SALTIngredients
  • CINNAMONIngredients
  • CORN SYRUPIngredients
  • EMULSIFIERIngredients
  • LEAVENINGIngredients
  • CALCIUM CARBONATEIngredients
  • AGARIngredients
  • SORBITAN MONOSTEARATEIngredients
  • CALCIUM ACETATEIngredients
  • NONFAT DRY MILKIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • VITAL WHEAT GLUTENIngredients
  • XANTHAN GUMIngredients
  • GUAR GUMIngredients
  • POLYSORBATE 60Ingredients
  • EGG WHITESIngredients
  • SOY FLOUR.Ingredients
Ingredient text

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, LIQUID SOYBEAN OIL, WATER, WALNUTS, MALTODEXTRIN, FOOD STARCH-MODIFIED, WHEY (MILK), CONTAINS 2% OR LESS OF EACH: SALT, CINNAMON, CORN SYRUP, EMULSIFIER (MONO AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), CALCIUM CARBONATE, AGAR, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVORS, VITAL WHEAT GLUTEN, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, EGG WHITES, SOY FLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · The Moran Group Incorporated · USDA FoodData Central ·

Serving 57g · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 386kcal

Carbs 54%Protein 5%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy386 kcal19%
Protein5.3 g10%
Fat17.5 g32%
Carbs52.6 g16%
Sugars33.3 g33%
Fiber1.8 g7%
Calcium35 mg5%
Iron1.9 mg16%
Sodium263 mg13%
Cholesterol70 mg23%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2055477
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