Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

GOOD & DELISH, COOKIES & CREAM CHEESECAKE

Walgreens Co. Per 100 g · Label

39 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • CREAM CHEESEIngredients
  • SUGARIngredients
  • EGGSIngredients
  • FLOURIngredients
  • BUTTERIngredients
  • PALM OILIngredients
  • COCOAIngredients
  • VANILLAIngredients
  • SALTIngredients
  • CORN STARCHIngredients
  • AGARIngredients
  • CAROB BEAN GUMIngredients
  • WHITE CHOCOLATEIngredients
  • AND NEWMAN-O'S COOKIES .Ingredients
Ingredient text

CREAM CHEESE (MILK, CHEESE CULTURES, CAROB BEAN GUM, SALT), SUGAR, EGGS, FLOUR, BUTTER, PALM OIL, COCOA, VANILLA, SALT, CORN STARCH, AGAR, CAROB BEAN GUM, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOYA LECITHIN-AN EMULSIFIER, VANILLA), AND NEWMAN-O'S COOKIES (ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC POWDERED SUGAR [ORGANIC SUGAR, ORGANIC CORN STARCH], ORGANIC SUGAR, ORGANIC PALM FRUIT OIL, CANOLA OIL [EXPELLER PRESSED], COCOA [PROCESSED WITH ALKALI], NATURAL FLAVORS, SODIUM BICARBONATE [LEAVENING], UNSWEETENED CHOCOLATE, SALT, SOY LECITHIN [AN EMULSIFIER]).

If you keep eating it
Source · Maker · Label

Maker and label · Walgreens Co. · USDA FoodData Central ·

Serving 113g · Package – High energy density
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39 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 372kcal

Carbs 39%Protein 7%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy372 kcal19%
Protein6.2 g11%
Fat22.1 g41%
Carbs35.4 g11%
Sugars24.8 g25%
Fiber0.9 g4%
Calcium53 mg8%
Iron1.3 mg11%
Sodium212 mg11%
Cholesterol102 mg34%
Saturated fatty acids14.2 g95%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2055361
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