CULINARIA, TRULY GOOEY, RED VELVET BUTTER CAKE
Schnuck Markets, Inc. Per 100 g · Label
35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 2 additives
- CAKE MIX [WHEAT FLOURIngredients
- SUGARIngredients
- CORNSTARCHIngredients
- CANOLA OILIngredients
- BAKING POWDERIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- XANTHAN AND/OR GUAR GUM]Ingredients
- POWDERED SUGARIngredients
- EGGSIngredients
- CREAM CHEESE [PASTEURIZED MILK AND CREAMIngredients
- SALTIngredients
- STABILIZERS ]Ingredients
- COCOA POWDERIngredients
- BUTTER WITH NATURAL FLAVORIngredients
- SOYBEAN OIL AND/OR CANOLA OIL AND/OR COTTONSEED OILIngredients
- SUGARIngredients
- WHEAT FLOURIngredients
- FD&C RED #40Ingredients
- ARTIFICIAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
Ingredient text
CAKE MIX [WHEAT FLOUR, SUGAR, CORNSTARCH, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, NATURAL FLAVORS, XANTHAN AND/OR GUAR GUM], POWDERED SUGAR, EGGS, CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUM)], COCOA POWDER (PROCESSED WITH ALKALI), BUTTER WITH NATURAL FLAVOR (CREAM, NATURAL FLAVORS), SOYBEAN OIL AND/OR CANOLA OIL AND/OR COTTONSEED OIL, SUGAR, WHEAT FLOUR, FD&C RED #40, ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE)
If you keep eating it
Source · Maker · Label
Maker and label · Schnuck Markets, Inc. · USDA FoodData Central ·
More
35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 386kcal
Carbs 59%Protein 5%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2055093