CELEBRATION PLATTER, PATRIOTIC ICED BROWNIE PLATTER
MJAY's Specialty Baked Foods Inc. Per 100 g · Label
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −4Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · · Titanium Dioxide
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 5 additives
- BROWNIEIngredients
- CHOCOLATE ICINGIngredients
- WHITE ICINGIngredients
- STARSIngredients
- RED COLORIngredients
- BLUE COLOR .Ingredients
Ingredient text
BROWNIE (SUGAR, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, COCOA [PROCESSED WITH ALKALI], CORN SYRUP, CORN SYRUP SOLIDS, DRIED EGG WHITES, SALT, CARAMEL COLOR, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], DEXTROSE, SOY LECITHIN, CORN STARCH, ARTIFICIAL FLAVOR, NONFAT DRY MILK, RED 40), CHOCOLATE ICING (SUGAR, WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA [PROCESSED WITH ALKALI], SOYBEAN OIL, MONO & DIGLYCERIDES, POLYSORBATE 60, SALT, SODIUM PROPIONATE AND SORBIC ACID [PRESERVATIVES], SOY LECITHIN, CARAMEL COLOR, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, XANTHAN GUM), WHITE ICING (SUGAR, WATER, CORN SYRUP, PALM OIL, SUNFLOWER OIL, HYDROGENATED COTTONSEED OIL, POLYSORBATE 60, MONO & DIGLYCERIDES, SALT, SOYBEAN OIL, SODIUM PROPIONATE AND SORBIC ACID [PRESERVATIVES], TITANIUM DIOXIDE [FOR COLOR], SOY LECITHIN, INVERT SYRUP, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, CORN STARCH), STARS (SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), CORN STARCH, GUM ARABIC, SOY LECITHIN, CELLULOSE GUM, TITANIUM DIOXIDE [FOR COLOR], CONFECTIONER'S GLAZE, CARRAGEENAN, ARTIFICIAL FLAVOR), RED COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, SUGAR, RED 40, MODIFIED FOOD STARCH, RED 3, YELLOW 5, CARRAGEENAN, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES], XANTHAN GUM, CITRIC ACID), BLUE COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, SUGAR, BLUE 1, MODIFIED FOOD STARCH, RED 3, CARRAGEENAN, METHYL PARABEN [PRESERVATIVE], XANTHAN GUM, PROPYL PARABEN [PRESERVATIVE]).
If you keep eating it
Source · Maker · Label
Maker and label · MJAY's Specialty Baked Foods Inc. · USDA FoodData Central ·
More
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 375kcal
Carbs 70%Protein 3%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2054394