TASTYKAKE, CUPCAKES, BANANA PUDDING
Tasty Baking Company Per 100 g · Label
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · · · · · · Sodium Stearoyl Lactylate · Titanium Dioxide · Polysorbate 80
- 38 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 175mg하루 권장의 25%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 38 items · 9 additives
- SUGARIngredients
- WATERIngredients
- ENRICHED UNBLEACHED AND BLEACHED FLOURIngredients
- SOYBEAN OILIngredients
- PALM OILIngredients
- EGGSIngredients
- EGG WHITESIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSEIngredients
- CORN SYRUPIngredients
- EGG YOLKSIngredients
- MODIFIED CORNSTARCHIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- LEAVENINGIngredients
- MONO- AND DIGLYCERIDESIngredients
- SALTIngredients
- CALCIUM CARBONATEIngredients
- CORNSTARCHIngredients
- CALCIUM SULFATEIngredients
- TITANIUM DIOXIDEIngredients
- SORBITAN MONOSTEARATEIngredients
- POLYSORBATE 80Ingredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- POLYSORBATE 60Ingredients
- DATEMIngredients
- SOY LECITHINIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- AGARIngredients
- GUAR GUMIngredients
- COLORED WITH EXTRACTIVES OF TURMERIC AND ANNATTO SEEDIngredients
- SODIUM HEXAMETAPHOSPHATEIngredients
- MONOGLYCERIDESIngredients
- CITRIC ACIDIngredients
- CELLULOSE GUMIngredients
- XANTHAN GUMIngredients
- CARAMEL COLORIngredients
- PRESERVED WITH POTASSIUM SORBATEIngredients
- SORBIC ACID AND SODIUM PROPIONATEIngredients
- TOPPED WITH VANILLA COOKIE CRUMBS .Ingredients
Ingredient text
SUGAR, WATER, ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PALM OIL, EGGS, EGG WHITES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, CORN SYRUP, EGG YOLKS, MODIFIED CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SALT, CALCIUM CARBONATE, CORNSTARCH, CALCIUM SULFATE, TITANIUM DIOXIDE (COLOR), SORBITAN MONOSTEARATE, POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, DATEM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, AGAR, GUAR GUM, COLORED WITH EXTRACTIVES OF TURMERIC AND ANNATTO SEED, SODIUM HEXAMETAPHOSPHATE, MONOGLYCERIDES, CITRIC ACID, CELLULOSE GUM, XANTHAN GUM, CARAMEL COLOR, PRESERVED WITH POTASSIUM SORBATE, SORBIC ACID AND SODIUM PROPIONATE, TOPPED WITH VANILLA COOKIE CRUMBS (WHEAT FLOUR, SUGAR, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, SALT, SODIUM BICARBONATE, ARTIFICIAL AND NATURAL FLAVORS).
If you keep eating it
Source · Maker · Label
Maker and label · Tasty Baking Company · USDA FoodData Central ·
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 351kcal
Carbs 71%Protein 2%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2054232