40 points among 7,170 in Dips & Salsa
Heavily processed.
40
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Locust Bean Gum
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- CULTURED MILKIngredients
- CREAMIngredients
- NONFAT DRY MILKIngredients
- FRENCH ONION FLAVORINGIngredients
- MODIFIED CORN STARCHIngredients
- DISODIUM PHOSPHATEIngredients
- GUAR GUNIngredients
- SODIUM CITRATEIngredients
- CARRAGEENANIngredients
- LOCUST BEAN GUMIngredients
- AND POTASSIUM SORBATE .Ingredients
Ingredient text
CULTURED MILK, CREAM, NONFAT DRY MILK, FRENCH ONION FLAVORING (DEHYDRATED ONIONS, SALT, HYDROLYZED SOY AND CORN PROTEINS, SUGAR, MALTODEXTRIN, DEHYDRATED PARSLEY, MONOSODIUM GLUTAMATE), MODIFIED CORN STARCH, DISODIUM PHOSPHATE, GUAR GUN, SODIUM CITRATE, CARRAGEENAN, LOCUST BEAN GUM, AND POTASSIUM SORBATE (TO PROTECT FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Guernsey Dairy Stores, Inc. · USDA FoodData Central ·
Serving 31g · Package – Medium energy density
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40 points among 7,170 in Dips & Salsa
Where the calories come from 194kcal
Carbs 14%Protein 7%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2054217