Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

COOKIES & CREME MINI CHOCOLATE CUPCAKES, COOKIES & CREME

Maplehurst Bakeries, LLC Per 100 g · Label

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesPolysorbate 60 · · · · Polyglycerol Esters of Fatty Acids · Sodium Carboxymethyl Cellulose · Sodium Stearoyl Lactylate ·
  3. 32 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 32 items · 8 additives
  • SUGARIngredients
  • WATERIngredients
  • BLEACHED ENRICHED WHEAT FLOURIngredients
  • VEGETABLE OILIngredients
  • COCOAIngredients
  • BLEACHED WHEAT FLOURIngredients
  • EGGSIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • NONFAT MILKIngredients
  • LEAVENINGIngredients
  • CORNSTARCHIngredients
  • CORN SYRUPIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • WHEYIngredients
  • POTASSIUM SORBATEIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • SOY LECITHINIngredients
  • GUAR GUMIngredients
  • POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
  • CARAMEL COLORIngredients
  • NATURAL & ARTIFICIAL FLAVORSIngredients
  • CHOCOLATE LIQUORIngredients
  • CALCIUM SULFATEIngredients
  • SODIUM CARBOXYMETHYLCELLULOSEIngredients
  • POLYSORBATE 60Ingredients
  • GLYCERINIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • GUM ARABICIngredients
  • CALCIUM STEAROYL-2-LACTYLATEIngredients
  • METHYLCELLULOSE.Ingredients
Ingredient text

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, CANOLA AND/OR PALM KERNEL OIL), COCOA (PROCESSED WITH ALKALI), BLEACHED WHEAT FLOUR, EGGS, FOOD STARCH-MODIFIED, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CORNSTARCH, CORN SYRUP, DEXTROSE, SALT, MONO- AND DIGLYCERIDES, WHEY, POTASSIUM SORBATE (PRESERVATIVE), HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, GUAR GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, CARAMEL COLOR, NATURAL & ARTIFICIAL FLAVORS, CHOCOLATE LIQUOR, CALCIUM SULFATE, SODIUM CARBOXYMETHYLCELLULOSE, POLYSORBATE 60, GLYCERIN, SODIUM STEAROYL LACTYLATE, GUM ARABIC, CALCIUM STEAROYL-2-LACTYLATE, METHYLCELLULOSE.

If you keep eating it
Source · Maker · Label

Maker and label · Maplehurst Bakeries, LLC · USDA FoodData Central ·

Serving 71g · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 352kcal

Carbs 63%Protein 5%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy352 kcal18%
Protein4.2 g8%
Fat12.7 g24%
Carbs56.3 g17%
Sugars39.4 g39%
Fiber1.4 g6%
Calcium56 mg8%
Iron2 mg17%
Sodium423 mg21%
Cholesterol35 mg12%
Saturated fatty acids4.9 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2053596
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