Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA ICE CREAM, ROCKIROLL

SaltiSweet Ice Cream Factory LLC Per 100 g · Label

48 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

48
  • −14Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 2 additives
  • ORGANIC VANILLA ICE CREAMIngredients
  • CHOCOLATE FLAVORED COATINGIngredients
  • PRETZELSIngredients
  • CHOCOLATE FLAVORED COATING .Ingredients
Ingredient text

ORGANIC VANILLA ICE CREAM (ORGANIC CREAM, ORGANIC MILK, ORGANIC CANE SUGAR, ORGANIC EGGS, ORGANIC VANILLA, ORGANIC GUAR GUM, ORGANIC CAROB BEAN GUM), CHOCOLATE FLAVORED COATING (COCONUT OIL, SUGAR, CHOCOLATE LIQUOR, COCOA, NONFAT MILK, SOY LECITHIN, VANILLA), PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL AND/OR SOYBEAN OIL, SALT, CORN SYRUP, BARLEY MALT EXTRACT, LEAVENING [CONTAINS ONE OR MORE OF: YEAST, SODIUM BICARBONATE, AMMONIUM BICARBONATE]), CHOCOLATE FLAVORED COATING (SUGAR, COCONUT OIL, NONFAT MILK, WHOLE MILK, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, NATURAL FLAVORS).

If you keep eating it
Source · Maker · Label

Maker and label · SaltiSweet Ice Cream Factory LLC · USDA FoodData Central ·

Serving 71g · Package – High energy density
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48 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 380kcal

Carbs 35%Protein 4%Fat 61%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy380 kcal19%
Protein4.2 g8%
Fat26.8 g50%
Carbs33.8 g10%
Sugars21.1 g21%
Fiber2.8 g11%
Calcium113 mg16%
Iron1.5 mg13%
Sodium127 mg6%
Cholesterol35 mg12%
Saturated fatty acids19.7 g131%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2053149
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