CHIPOTLE CHICKEN FLAVOR RAMEN NOODLE SOUP, CHIPOTLE CHICKEN
Other Soups
Maruchan, Inc. As labeled · Per 100 g · Label
5 additives
- Sodium CarbonateLeavening & anti-cakingNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
- Not set
29 ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, SALT, DEHYDRATED VEGETABLES (CORN, GREEN PEAS, RED BELL PEPPER, GARLIC, ONION), SUGAR, CONTAINS LESS THAN 2% OF: MONOSODIUM GLUTAMATE, CHIPOTLE, PAPRIKA AND OTHER SPICES, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, YEAST EXTRACT, HYDROLYZED CORN, WHEAT AND SOY PROTEIN, XANTHAN GUM, CHICKEN FAT, POWDERED COOKED CHICKEN, POTASSIUM CARBONATE, CITRIC ACID, SODIUM (MONO, HEXAMETA, AND/OR TRIPOLY) PHOSPHATE, SODIUM CARBONATE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CARAMEL COLOR, TURMERIC, DISODIUM GUANYLATE, DISODIUM INOSINATE, LACTOSE, SILICON DIOXIDE (ANTI-CAKING AGENT), CHICKEN BROTH, SOYA LECITHIN.
100 g = 1.6 sugar cubes · 1 tsp salt · 2.6 cheese slices · 1.5 bowls of rice
One serving (64 g) = 1 sugar cube · 0.7 tsp salt · 1.7 cheese slices · 1 bowl of rice
26 points among 3,044 in Other Soups
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 453kcal
Carbs 53%Protein 10%Fat 37%
More to see
Not deducted 3 items
Kept
−0- Sugars 4.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.2mg35% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Maruchan, Inc. · USDA FoodData Central
More
26 points among 3,044 in Other Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2040749