PAN SEAR TERIYAKI SESAME SALMON FILLETS, PAN SEAR TERIYAKI SESAME
High Liner Foods (USA) Incorporated Per 100 g · Label
56 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 18.2g하루 권장의 33%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items
- SALMONIngredients
- WATERIngredients
- VEGETABLE OILIngredients
- MODIFIED CORN STARCHIngredients
- RICE FLOURIngredients
- CONTAINS 2% OR LESS OF: SOY SAUCE [Ingredients
- MALTODEXTRIN]Ingredients
- NATURAL FLAVORIngredients
- SESAME SEEDSIngredients
- SESAME OILIngredients
- SPICESIngredients
- MALTODEXTRINIngredients
- DEHYDRATED GARLICIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- SALTIngredients
- SODIUM TRIPOLYPHOSPHATE .Ingredients
Ingredient text
SALMON, WATER, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), MODIFIED CORN STARCH, RICE FLOUR, CONTAINS 2% OR LESS OF: SOY SAUCE [(FERMENTED SOYBEANS AND WHEAT, SALT), MALTODEXTRIN], NATURAL FLAVOR, SESAME SEEDS, SESAME OIL, SPICES, MALTODEXTRIN, DEHYDRATED GARLIC, DISODIUM GUANYLATE, DISODIUM INOSINATE, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
If you keep eating it
Source · Maker · Label
Maker and label · High Liner Foods (USA) Incorporated · USDA FoodData Central ·
Serving 126g · Package – Medium energy density
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56 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 190kcal
Carbs 17%Protein 38%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2040193