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Other Soups

SOUP BOWL

Annie Chun's, Inc. Per 100 g · Label

47 points among 3,044 in Other Soups

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

One serving (168 g) = 1 sugar cube · 0.8 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 3 additives
  • NOODLES: WHEAT FLOURIngredients
  • WATERIngredients
  • TAPIOCA STARCHIngredients
  • SALTIngredients
  • LACTIC ACID. SOUP BASE: KIMCHI SEASONINGIngredients
  • VEGETABLE POWDERIngredients
  • SOY SAUCEIngredients
  • RED CHILLI GARLIC PUREEIngredients
  • RICE WINEIngredients
  • GARLICIngredients
  • MUSHROOM EXTRACT*Ingredients
  • LESS SODIUM SEA SALTIngredients
  • WATERIngredients
  • SESAME OILIngredients
  • CANE SYRUPIngredients
  • YEAST EXTRACTIngredients
  • SALT. TOPPING: KIMCHI *Ingredients
  • SCALLIONIngredients
  • CARROT*Ingredients
  • MILLET SYRUPIngredients
  • MALTODEXTRINIngredients
  • SHITAKE MUSHROOM*Ingredients
  • SESAME SEEDIngredients
  • GUAR GUMIngredients
  • SEAWEED*.Ingredients
Ingredient text

NOODLES: WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, LACTIC ACID. SOUP BASE: KIMCHI SEASONING (MALTODEXTRIN, FERMENTED WHEAT PROTEIN, SALT, GARLIC*, SPICES, CANE SYRUP*, VINEGAR POWDER [MODIFIED CORN STARCH, VINEGAR SOLIDS], CABBAGE POWDER ONION*, PAPRIKA EXTRACT, CUCUMBER EXTRACT, NATURAL FLAVOR), VEGETABLE POWDER (CHINESE CABBAGE EXTRACT, ONION, SALT, SUGAR, YEAST EXTRACT, CORN OIL, CARROT, CELERY, SPICE, RED WINE), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), RED CHILLI GARLIC PUREE (CHILI PEPPERS, VINEGAR, GARLIC, SALT), RICE WINE, GARLIC, MUSHROOM EXTRACT*, LESS SODIUM SEA SALT, WATER, SESAME OIL, CANE SYRUP, YEAST EXTRACT, SALT. TOPPING: KIMCHI (CHINESE CABBAGE WITH CHILI PEPPER)*, SCALLION, CARROT*, MILLET SYRUP, MALTODEXTRIN, SHITAKE MUSHROOM*, SESAME SEED, GUAR GUM, SEAWEED*.

If you keep eating it
Source · Maker · Label

Maker and label · Annie Chun's, Inc. · USDA FoodData Central ·

Serving 168g · Package – Medium energy density
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47 points among 3,044 in Other Soups

Where the calories come from 149kcal

Carbs 85%Protein 10%Fat 5%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy149 kcal7%
Protein3.6 g6%
Fat0.9 g2%
Carbs32.1 g10%
Sugars1.8 g2%
Fiber2.4 g10%
Calcium24 mg3%
Iron0.4 mg4%
Sodium595 mg30%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2038851
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