35 points among 1,842 in Butter & Spread
Heavily processed.
35
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 4.4 sugar cubes · 2.8 cheese slices · 1.8 bowls of rice
One serving (15 g) = 0.7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- SOYBEAN OILIngredients
- FRUCTOSEIngredients
- PICKLESIngredients
- WATERIngredients
- EGG YOLKSIngredients
- VINEGARIngredients
- SUGARIngredients
- SALTIngredients
- MODIFIED CORNSTARCHIngredients
- SPICESIngredients
- XANTHAN GUMIngredients
- PAPRIKAIngredients
- NATURAL FLAVORIngredients
- CALCIUM CHLORIDE.Ingredients
Ingredient text
SOYBEAN OIL, FRUCTOSE, PICKLES, WATER, EGG YOLKS, VINEGAR, SUGAR, SALT, MODIFIED CORNSTARCH, SPICES, XANTHAN GUM, PAPRIKA, NATURAL FLAVOR, CALCIUM CHLORIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Reily Foods Company · USDA FoodData Central ·
Serving 15g · Package – High energy density
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35 points among 1,842 in Butter & Spread
Where the calories come from 533kcal
Carbs 10%Protein 0%Fat 90%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2038377