Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

ICE CREAM, ORANGE PINEAPPLE

All Star Dairy Association Inc Per 100 g · Label

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Polysorbate 80
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 62mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • SKIM MILKIngredients
  • PINEAPPLEIngredients
  • WHEYIngredients
  • MONO AND DIGLYCERIDESIngredients
  • NATURAL FLAVORIngredients
  • CELLULOSE GUMIngredients
  • STABILIZERIngredients
  • YELLOW 6Ingredients
  • GUAR GUMIngredients
  • POLYSORBATE 80Ingredients
  • ARTIFICIAL FLAVORIngredients
  • RED 40Ingredients
  • YELLOW 5Ingredients
  • ANNATTOIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

MILK, CREAM, SUGAR, CORN SYRUP, SKIM MILK, PINEAPPLE, WHEY, MONO AND DIGLYCERIDES, NATURAL FLAVOR, CELLULOSE GUM, STABILIZER (CELLULOSE GUM, DEXTROSE, DISODIUM PHOSPHATE, MODIFIED CORN STARCH, CARRAGEENAN), YELLOW 6, GUAR GUM, POLYSORBATE 80, ARTIFICIAL FLAVOR, RED 40, YELLOW 5, ANNATTO (COLOR), CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · All Star Dairy Association Inc · USDA FoodData Central ·

Serving 64g · Package – Medium energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 203kcal

Carbs 51%Protein 6%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy203 kcal10%
Protein3.1 g6%
Fat9.4 g17%
Carbs25 g8%
Sugars21.9 g22%
Fiber0 g0%
Calcium125 mg18%
Iron0 mg0%
Sodium62 mg3%
Cholesterol39 mg13%
Saturated fatty acids6.3 g42%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2037682
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