CHICKEN VIENNA SAUSAGES IN CHICKEN BROTH, CHICKEN BROTH
Iberia Foods Corporation Per 100 g · Label
47 points among 781 in Canned Meat
Heavily processed.
47
- −11Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1.1 cheese slices · 0.5 bowls of rice
One serving (65 g) = 0.7 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 231mg33% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 6 items · 2 additives
- MECHANICALLY SEPARATED CHICKENIngredients
- WATERIngredients
- SEASONINGIngredients
- SALTIngredients
- CHICKEN BROTHIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING (CORN SYRUP SOLIDS. SALT, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, SOY BEAN OIL, SPICE, NATURAL FLAVORS, MONO AND DIGLYCERIDES), SALT, CHICKEN BROTH, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Iberia Foods Corporation · USDA FoodData Central ·
Serving 65g · Package – Medium energy density
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47 points among 781 in Canned Meat
Where the calories come from 154kcal
Carbs 0%Protein 28%Fat 72%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2036551