Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

BAKERY FRESH GOODNESS, RASPBERRY COFFEE CAKE, RASBERRY, RASBERRY

Smith's Food & Drug Centers Inc. Per 100 g · Label

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesSodium Benzoate · · · Casein · · Sodium Stearoyl Lactylate
  3. 30 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 6 additives
  • ENRICHED WHEAT FLOURIngredients
  • RASPBERRY FILLINGIngredients
  • MARGARINEIngredients
  • WATERIngredients
  • SUGARIngredients
  • WHOLE EGGSIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • HYDRATED MONOGLYCERIDEIngredients
  • CORN SYRUPIngredients
  • CONTAINS 2% OR LESS OF: YEASTIngredients
  • SALTIngredients
  • PALM OILIngredients
  • MICROCRYSTALLINE CELLULOSEIngredients
  • TAPIOCA DEXTRINIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • SOYBEAN OILIngredients
  • ARTIFICIAL FLAVORIngredients
  • CASEINIngredients
  • LEAVENINGIngredients
  • CINNAMONIngredients
  • AGARIngredients
  • WHEYIngredients
  • MODIFIED CORN STARCHIngredients
  • DEXTROSEIngredients
  • EGG WHITESIngredients
  • SOY LECITHINIngredients
  • ARTIFICIAL COLORIngredients
  • NONFAT MILKIngredients
  • ASCORBIC ACIDIngredients
  • POTASSIUM SORBATE AND CALCIUM PROPIONATEIngredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RASPBERRY FILLING (WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, RASPBERRIES, CORN SYRUP, MODIFIED CORN STARCH, NATURAL FLAVORS, CELLULOSE GUM, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SALT, SODIUM CITRATE), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF: VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR], WHEY, VITAMIN D), WATER, SUGAR, WHOLE EGGS, HIGH FRUCTOSE CORN SYRUP, HYDRATED MONOGLYCERIDE (WATER, MONOGLYCERIDES), CORN SYRUP, CONTAINS 2% OR LESS OF: YEAST, SALT, PALM OIL, MICROCRYSTALLINE CELLULOSE, TAPIOCA DEXTRIN, SODIUM STEAROYL LACTYLATE, SOYBEAN OIL, ARTIFICIAL FLAVOR, CASEIN, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, AGAR, WHEY, MODIFIED CORN STARCH, DEXTROSE, EGG WHITES, SOY LECITHIN, ARTIFICIAL COLOR, NONFAT MILK, ASCORBIC ACID, POTASSIUM SORBATE AND CALCIUM PROPIONATE(PRESERVATIVES)

If you keep eating it
Source · Maker · Label

Maker and label · Smith's Food & Drug Centers Inc. · USDA FoodData Central ·

Serving 50g · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 320kcal

Carbs 55%Protein 5%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy320 kcal16%
Protein4 g7%
Fat14 g26%
Carbs44 g14%
Sugars22 g22%
Fiber2 g8%
Calcium0 mg0%
Iron2.2 mg18%
Sodium380 mg19%
Cholesterol30 mg10%
Saturated fatty acids6 g40%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2036255
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