Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

DONUT STICKS

McKee Foods Corporation Per 100 g · Label

31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Titanium Dioxide
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (54 g) = 5.3 sugar cubes · 2.2 cheese slices · 0.9 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
  • SUGARIngredients
  • PALM OILIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOURIngredients
  • MODIFIED WHEAT AND CORN STARCHESIngredients
  • SOYBEAN OILIngredients
  • NONFAT DRY MILKIngredients
  • DEXTROSEIngredients
  • LEAVENINGIngredients
  • EGG YOLKSIngredients
  • SALTIngredients
  • EMULSIFIERSIngredients
  • SPICESIngredients
  • CORN STARCHIngredients
  • GUAR AND XANTHAN GUMSIngredients
  • CALCIUM CARBONATEIngredients
  • AGARIngredients
  • POTASSIUM SORBATEIngredients
  • TITANIUM DIOXIDEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • WHEYIngredients
  • EGG WHITES.Ingredients
Ingredient text

SUGAR, PALM OIL, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, MODIFIED WHEAT AND CORN STARCHES, SOYBEAN OIL, NONFAT DRY MILK, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), EGG YOLKS, SALT, EMULSIFIERS (PROPYLENE GLYCOL MONOSTEARATE, MONO- AND DIGLYCERIDES, SOY LECITHIN), SPICES, CORN STARCH, GUAR AND XANTHAN GUMS, CALCIUM CARBONATE, AGAR, POTASSIUM SORBATE (TO RETAIN FRESHNESS), TITANIUM DIOXIDE (COLOR), NATURAL AND ARTIFICIAL FLAVORS (CONTAINS LEMON), WHEY (MILK), EGG WHITES.

If you keep eating it
Source · Maker · Label

Maker and label · McKee Foods Corporation · USDA FoodData Central ·

Serving 54g · Package – High energy density
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31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 43%Protein 3%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein3.7 g7%
Fat29.6 g55%
Carbs53.7 g17%
Sugars29.6 g30%
Fiber0 g0%
Calcium74 mg11%
Iron0.7 mg6%
Sodium333 mg17%
Cholesterol19 mg6%
Saturated fatty acids14.8 g99%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2035975
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