CHEESE DANISH WITH ICING PASTRIES
McKee Foods Corporation Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 11 additives−24Named additivesSodium Benzoate · · Sodium Caseinate · Fumaric Acid · · · · · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 42 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 175mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 42 items · 11 additives
- SUGARIngredients
- ENRICHED BLEACHED FLOURIngredients
- WATERIngredients
- MARGARINEIngredients
- EGG WHITES. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PASTEURIZED CULTURED CREAM AND MILKIngredients
- YEASTIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- PALM OILIngredients
- DEXTROSEIngredients
- WHEYIngredients
- CALCIUM CARBONATEIngredients
- EMULSIFIERSIngredients
- MODIFIED CORN AND TAPIOCA STARCHESIngredients
- CORN STARCHIngredients
- SALTIngredients
- MILK BLENDIngredients
- CALCIUM PROPIONATE AND POTASSIUM SORBATE AND SORBIC ACID AND TOCOPHEROLS TO RETAIN FRESHNESSIngredients
- DEFATTED ENZYME-ACTIVE SOY FLOURIngredients
- GUAR AND LOCUST BEAN AND XANTHAN GUMSIngredients
- SODIUM CASEINATEIngredients
- WHEAT GLUTENIngredients
- LACTOSEIngredients
- WHEAT FLOURIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- AGARIngredients
- CALCIUM SULFATEIngredients
- FUMARIC ACIDIngredients
- SODIUM HEXAMETAPHOSPHATEIngredients
- COLORSIngredients
- PECTINIngredients
- CARRAGEENANIngredients
- ENZYMESIngredients
- AMMONIUM SULFATEIngredients
- LEAVENINGIngredients
- ASCORBIC ACIDIngredients
- LACTIC ACIDIngredients
- SODIUM PHOSPHATEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- MALTED BARLEY FLOURIngredients
- SOY LECITHINIngredients
- GLYCERIN.Ingredients
Ingredient text
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, WHEY, SODIUM BENZOATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE COLOR, VITAMIN A PALMITATE), EGG WHITES. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PASTEURIZED CULTURED CREAM AND MILK, YEAST, SOYBEAN OIL, EGGS, PALM OIL, DEXTROSE, WHEY, CALCIUM CARBONATE, EMULSIFIERS (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), MODIFIED CORN AND TAPIOCA STARCHES, CORN STARCH, SALT, MILK BLEND (NONFAT MILK, WHEY), CALCIUM PROPIONATE AND POTASSIUM SORBATE AND SORBIC ACID AND TOCOPHEROLS TO RETAIN FRESHNESS, DEFATTED ENZYME-ACTIVE SOY FLOUR, GUAR AND LOCUST BEAN AND XANTHAN GUMS, SODIUM CASEINATE, WHEAT GLUTEN, LACTOSE, WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS, AGAR, CALCIUM SULFATE, FUMARIC ACID, SODIUM HEXAMETAPHOSPHATE, COLORS (TITANIUM DIOXIDE, BETA CAROTENE), PECTIN, CARRAGEENAN, ENZYMES, AMMONIUM SULFATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), LACTIC ACID, SODIUM PHOSPHATE, MONOCALCIUM PHOSPHATE, MALTED BARLEY FLOUR, SOY LECITHIN, GLYCERIN.
If you keep eating it
Source · Maker · Label
Maker and label · McKee Foods Corporation · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 386kcal
Carbs 58%Protein 5%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2035912