CRUMB TOPPED DONUTS, CRUMB TOPPED
Bimbo Bakeries USA, Inc. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesSodium Benzoate · · Calcium Propionate · · · · Locust Bean Gum · · Polyglycerol Esters of Fatty Acids
- 45 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 45 items · 9 additives
- SUGARIngredients
- ENRICHED WHEAT FLOUR [FLOURIngredients
- NIACINIngredients
- REDUCED IRONIngredients
- THIAMIN MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID]Ingredients
- WATERIngredients
- VEGETABLE SHORTENINGIngredients
- VEGETABLE OILIngredients
- DEXTROSEIngredients
- FOOD STARCH-MODIFIEDIngredients
- SOY FLOURIngredients
- LEAVENINGIngredients
- GLYCERINIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- SALTIngredients
- EGG YOLKSIngredients
- NONFAT MILKIngredients
- CORN SYRUP SOLIDSIngredients
- CORNSTARCHIngredients
- WHEYIngredients
- BUTTERMILKIngredients
- TAPIOCA STARCHIngredients
- INTERESTERIFIED SOYBEAN OILIngredients
- MOLASSESIngredients
- MONO- AND DIGLYCERIDESIngredients
- ARTIFICIAL COLORIngredients
- PRESERVATIVESIngredients
- CINNAMONIngredients
- XANTHAN GUMIngredients
- CELLULOSE GUMIngredients
- MILK PROTEIN CONCENTRATEIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- LOCUST BEAN GUMIngredients
- CALCIUM CARBONATEIngredients
- GUAR GUMIngredients
- SOY LECITHINIngredients
- WHEAT PROTEIN ISOLATEIngredients
- WHEAT STARCHIngredients
- AGARIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- BETA CAROTENEIngredients
- SORBITAN MONOSTEARATEIngredients
- EGG WHITES.Ingredients
Ingredient text
SUGAR, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE SHORTENING (PALM OIL), VEGETABLE OIL (SOYBEAN AND/OR PALM), DEXTROSE, FOOD STARCH-MODIFIED (CORN), SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE), GLYCERIN, NATURAL & ARTIFICIAL FLAVORS, SALT, EGG YOLKS, NONFAT MILK, CORN SYRUP SOLIDS, CORNSTARCH, WHEY, BUTTERMILK, TAPIOCA STARCH, INTERESTERIFIED SOYBEAN OIL, MOLASSES, MONO- AND DIGLYCERIDES, ARTIFICIAL COLOR, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE, SODIUM BENZOATE), CINNAMON, XANTHAN GUM, CELLULOSE GUM, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, LOCUST BEAN GUM, CALCIUM CARBONATE, GUAR GUM, SOY LECITHIN, WHEAT PROTEIN ISOLATE, WHEAT STARCH, AGAR, POLYGLYCEROL ESTERS OF FATTY ACIDS, BETA CAROTENE (COLOR), SORBITAN MONOSTEARATE, EGG WHITES.
If you keep eating it
Source · Maker · Label
Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 436kcal
Carbs 55%Protein 3%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2035883